Built to last a lifetime, the Mei Wok® was designed in Singapore by professional chefs and has become a staple in many kitchens. Each Mei Wok® is crafted by hand with explicit detail put into every centimeter of its enameled cast-iron surface. Strategically shaped, the Mei Wok’s® extended handle allows for stir-frying and tossing, while its flattened base ensures stability on any surface.
- Enameled cast iron is easy to season and easier to clean and requires no maintenance
- Flat bottom design allows it to be used on most cooking surfaces, including ceramic, induction, gas, convection oven, and even outdoor cooking surfaces
- No need for a wok ring; flat and sturdy base makes it safer to use
- Made of cast iron, the wok’s heat retention and even heat distribution, makes your food taste better
- Perfect for almost every type of cooking method including boiling, frying, braising, roasting, smoking, steaming, etc
- Stylish wooden lid prevents spatter and keeps the temperature of your food consistent and keeps it warm until it's served
- Long handle makes it easy to hold in one hand, stir fry or even toss your food with the other hand
- Uniquely designed in Italy and Singapore, to help novice and home cooks stir fry like a professional Asian chef
Yours Until Gone!℠
What's in the Box?
- Mei Wok® Ceramic Coated Cast Iron Wok with Lid and Handle
- Limited Quantity Available
- 30 Day Warranty